Viral Cajun Butter Onion: 7 Amazing Cooking Tips
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Easy Viral Cajun Butter Onion Boil: An Amazing Ultimate Recipe
- Author: Andrew
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Boiling
- Cuisine: Cajun
- Diet: Vegetarian
- 4 large onions, peeled and quartered
- ½ cup unsalted butter
- 2 tablespoons Cajun seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon smoked paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
- Fresh parsley for garnish (optional)
- Start by peeling and quartering the onions. Set them aside.
- Melt the unsalted butter in a large pot over medium heat until fully liquid.
- Stir in the Cajun seasoning, garlic powder, onion powder, smoked paprika, salt, and black pepper. Mix well to combine.
- Add the quartered onions to the pot, ensuring they are well-coated with the butter and spice mixture.
- Cover the pot and allow the onions to cook for about 25-30 minutes, stirring occasionally. The onions should become tender and slightly caramelized.
- Test the onions with a fork; they should be soft but still hold their shape.
- Once cooked, remove the pot from heat. Garnish with fresh parsley if desired before serving.
Notes
- The aroma of Cajun spices will fill your kitchen.
- You can adjust spices according to your preference.
Nutrition
- Serving Size: 1/4 of the recipe
- Calories: 350 kcal
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 80mg