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Sweet Sour Cabbage Soup: 7 Comforting Secrets Revealed

Sweet Sour Cabbage Soup
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Sweet and Sour Cabbage Soup is a hearty, tangy, and slightly sweet comfort dish made with tender cabbage, tomatoes, and warming spices.

Ingredients

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  • 1 medium green cabbage, cored and thinly sliced
  • 1 large onion, diced
  • 2 cloves garlic, minced
  • 1 large carrot, peeled and grated
  • 1 can (14 oz) diced tomatoes with juice
  • 4 cups vegetable broth
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon brown sugar
  • 2 tablespoons olive oil
  • Salt and black pepper to taste
  • Chopped fresh parsley, for garnish

Instructions

  1. Heat olive oil in a large pot over medium heat. Add onion and cook until softened, about 5 minutes.
  2. Stir in garlic and carrot, cooking for 1–2 more minutes until fragrant.
  3. Add cabbage and sauté for 5–7 minutes, stirring occasionally until it begins to soften.
  4. Pour in diced tomatoes with juice and vegetable broth. Stir to combine.
  5. Add apple cider vinegar, brown sugar, salt, and pepper. Bring to a boil.
  6. Reduce heat, cover, and simmer for 30–40 minutes until cabbage is very tender and flavors are blended.
  7. Serve hot, garnished with fresh parsley.

Notes

    Nutrition

    Find it online: https://tastysizzle.com/sweet-sour-cabbage-soup/

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