Oreo Fudge Brownie Pizza: The Ultimate Indulgent Treat
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Oreo Fudge Brownie Pizza is a rich and indulgent dessert that combines the flavors of brownies and Oreos in a fun pizza format.
- Author: Andrew
- Prep Time: 10 minutes
- Cook Time: 30-35 minutes
- Total Time: 45-50 minutes
- Yield: 7 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter, melted
- 2 cups granulated sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- ½ teaspoon salt
- ½ teaspoon baking powder
- 1 cup chocolate chips (semi-sweet or dark)
- 1 cup crushed Oreo cookies (plus extra for topping)
- 1 cup whipped topping or frosting (store-bought or homemade)
- ½ cup chocolate syrup (for drizzling, optional)
- Preheat your oven to 350°F (175°C). Grease a large round pizza pan or a baking dish.
- In a large bowl, combine the melted butter and granulated sugar. Stir until well combined. Add the eggs and vanilla extract, mixing until smooth.
- In another bowl, whisk together the flour, cocoa powder, salt, and baking powder.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
- Fold in the chocolate chips and crushed Oreos until evenly distributed throughout the batter.
- Pour the brownie batter into the prepared pizza pan, spreading it evenly to the edges.
- Place the pan in the preheated oven and bake for 30-35 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
- Remove the brownie from the oven and let it cool in the pan for about 15-20 minutes, or until it’s cool enough to handle.
- Once cooled, spread the whipped topping or frosting evenly over the brownie base.
- Sprinkle additional crushed Oreo cookies on top of the frosting for a beautiful finish.
- If desired, drizzle chocolate syrup over the top for added sweetness and presentation.
- Cut the brownie pizza into wedges or slices, just like a regular pizza!
Notes
- Store leftovers in an airtight container.
- For a more intense chocolate flavor, use dark chocolate chips.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg