Low Carb Bang Bang Chicken: 7 Steps to Flavorful Bliss
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Quick Low Carb Bang Bang Chicken: An Amazing Ultimate Recipe
- Author: Andrew
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Total Time: 26 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: Low Carb
- 1 pound boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- ½ cup mayonnaise
- 2 tablespoons sriracha sauce (adjust to taste)
- 1 tablespoon lime juice
- Chopped green onions for garnish
- Sesame seeds for garnish (optional)
- Cut the boneless, skinless chicken breasts into bite-sized pieces.
- In a bowl, mix the garlic powder, onion powder, paprika, salt, and pepper. Coat the chicken pieces with the seasoning mixture.
- In a large skillet, heat the olive oil over medium-high heat.
- Add the seasoned chicken pieces to the skillet and cook for 6-8 minutes, stirring occasionally, until the chicken is golden brown and cooked through.
- While the chicken is cooking, combine mayonnaise, sriracha sauce, and lime juice in a bowl. Mix until smooth.
- Once the chicken is cooked, reduce the heat to low and pour the sauce over the chicken. Stir well to coat all the pieces evenly.
- Continue to cook for 1-2 minutes until the sauce is heated and the chicken is well coated.
- Remove from heat, and garnish with chopped green onions and sesame seeds if using.
- Transfer to a serving dish.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg