Juicy Mayo Parmesan Chicken: 6 Irresistible Benefits
This Juicy Mayo Parmesan Chicken is the ultimate weeknight dinner—crispy, cheesy, and incredibly moist.
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- ½ cup mayonnaise
- ½ cup grated Parmesan cheese
- ½ cup breadcrumbs
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease a baking dish.
- In a bowl, mix together mayonnaise, Parmesan cheese, garlic powder, onion powder, salt, and black pepper.
- Pound chicken to even thickness. Pat dry and place on baking sheet.
- Spread mayo mixture evenly over the top of each chicken breast. Sprinkle breadcrumbs on top, pressing gently to adhere.
- Bake for 20–25 minutes until chicken is golden brown and reaches 165°F internally.
- Let rest 5 minutes before serving. Garnish with parsley if desired.
Notes
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://tastysizzle.com/juicy-mayo-parmesan-chicken/