Print

Golden Cheesy Chicken Crescent: 7 Easy Steps to Wow

Golden Cheesy Chicken Crescent
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Golden Cheesy Chicken Crescent Rolls: An Amazing Ultimate Recipe

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup shredded cheddar cheese
  • ½ cup cream cheese, softened
  • 1 tablespoon ranch seasoning mix
  • 1 can (8 oz) refrigerated crescent rolls
  • 1 tablespoon olive oil (for brushing)
  • 1 teaspoon garlic powder (optional)
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish, optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the shredded chicken, cheddar cheese, cream cheese, ranch seasoning, garlic powder, salt, and pepper. Mix until well combined.
  3. Open the can of crescent rolls and unroll the dough on a clean surface. Separate it into triangles.
  4. Place a generous spoonful of the chicken mixture at the wide end of each triangle.
  5. Starting from the wide end, roll the dough towards the point, enclosing the filling.
  6. Place the rolled crescent rolls on a greased baking sheet, leaving some space between each roll.
  7. Lightly brush the tops of the rolls with olive oil to enhance browning.
  8. Bake in the preheated oven for 25-30 minutes or until golden brown.
  9. Once baked, remove from the oven and let cool for a few minutes. Garnish with chopped parsley if desired.
  10. Enjoy warm, either as a main dish or a delightful appetizer.

Notes

  • Allow rolls to cool slightly before serving.
  • Store any leftovers in an airtight container.

Nutrition

Find it online: https://tastysizzle.com/golden-cheesy-chicken-crescent/

×