Print

Cozy Macaroni Pudding Treat: 7 Reasons to Love It

Cozy Macaroni Pudding Treat
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Cozy Macaroni Pudding Treat That Tastes Incredible

Ingredients

Scale
  • 2 cups elbow macaroni
  • 4 cups milk
  • 1 cup granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon (optional)
  • 1/2 cup raisins or chocolate chips (optional)
  • Butter, for greasing the baking dish

Instructions

  1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with butter.
  2. In a large pot, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
  3. In a large bowl, whisk together the milk, granulated sugar, eggs, vanilla extract, salt, and ground cinnamon until well combined.
  4. Add the cooked macaroni to the pudding mixture and stir until the macaroni is evenly coated.
  5. If desired, fold in raisins or chocolate chips for added sweetness and texture.
  6. Pour the macaroni pudding mixture into the greased baking dish, spreading it evenly.
  7. Place the dish in the preheated oven and bake for 30-35 minutes, or until the pudding is set and the top is lightly golden.
  8. Once baked, remove the dish from the oven and let it cool for 10-15 minutes before serving. This will help the pudding set further.
  9. Scoop out portions and serve warm. You may garnish with additional cinnamon or a dollop of whipped cream if desired.

Notes

    Nutrition

    Find it online: https://tastysizzle.com/cozy-macaroni-pudding-treat/

    ×