Delicious Cheesy Stuffed Stromboli Recipe You’ll Love
Golden, cheesy, and packed with flavor, this Cheesy Stuffed Stromboli is the ultimate comfort food. With layers of meats, gooey mozzarella, and zesty marinara rolled up in crisp pizza dough, it’s perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 pound refrigerated pizza dough
- 2 cups shredded mozzarella cheese
- 1 cup pepperoni slices
- 1/2 cup ham slices
- 1 small green bell pepper, diced
- 1/4 cup sliced black olives
- 1/2 cup marinara sauce
- 1 teaspoon Italian seasoning
- 1 large egg, beaten
- 2 tablespoons grated parmesan cheese
Instructions
- Preheat your oven to 400°F and line a baking sheet with parchment paper.
- In a small bowl, mix the marinara sauce with Italian seasoning.
- On a floured surface, roll out the pizza dough into a 10×14 inch rectangle.
- Spread the sauce evenly, leaving a 1-inch border. Layer mozzarella, pepperoni, ham, bell pepper, and olives.
- Roll tightly from the long edge, pinch seams and tuck ends under.
- Transfer to baking sheet, seam side down. Brush with egg and sprinkle with parmesan.
- Bake for 20–25 minutes or until golden brown.
- Let it rest for 5–10 minutes before slicing and serving.
Notes
Nutrition
- Serving Size: 1 slice
- Calories: 390
- Sugar: 2g
- Sodium: 900mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 17g
- Cholesterol: 70mg
Find it online: https://tastysizzle.com/cheesy-stuffed-stromboli/