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Delicious Brown Sugar Maple Cookies Recipe to Try Today

Brown Sugar Maple Cookies
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Brown Sugar Maple Cookies are a delicious treat with a rich flavor.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup packed brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup maple syrup
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon (optional)
  • 1/2 cup chopped walnuts or pecans (optional)

Instructions

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, beat the softened butter, brown sugar, and granulated sugar until light and fluffy.
  3. Mix in the maple syrup until well combined.
  4. Add the egg and vanilla extract, beating until smooth.
  5. In another bowl, whisk together the flour, baking soda, salt, and cinnamon (if using).
  6. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  7. If desired, fold in chopped walnuts or pecans for added texture.
  8. Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  9. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
  10. Remove from the oven and allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.

Notes

  • Store cookies in an airtight container for freshness.
  • Experiment with different nuts or add chocolate chips for variation.

Nutrition

Find it online: https://tastysizzle.com/brown-sugar-maple-cookies/

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