Delicious Blueberry Breakfast Quesadilla for Cozy Mornings
This Blueberry Breakfast Quesadilla is a quick and cozy morning treat made with fresh blueberries, creamy cheese, and a touch of honey. Crisp on the outside, gooey and fruity on the inside, it’s perfect for busy weekdays or lazy weekend brunches.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 medium-sized flour tortillas
- 1/2 cup fresh blueberries
- 1/4 cup cream cheese, softened
- 1 tablespoon honey
- 1 tablespoon butter
- Powdered sugar (optional, for dusting)
Instructions
- Heat a non-stick skillet over medium heat and add a touch of butter to coat the surface.
- In a small bowl, mix the softened cream cheese and honey until smooth.
- Spread the cream cheese mixture onto one tortilla. Sprinkle blueberries evenly on top. Place the second tortilla over everything.
- Place the quesadilla in the skillet. Cook for 2–3 minutes per side or until golden brown and crisp. Press gently with a spatula.
- Remove from the skillet, let cool slightly, then slice into wedges. Dust with powdered sugar if desired.
- Serve warm with optional toppings like yogurt or honey.
Notes
Nutrition
- Serving Size: 1 quesadilla
- Calories: 310
- Sugar: 10g
- Sodium: 200mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 30mg
Find it online: https://tastysizzle.com/blueberry-breakfast-quesadilla/