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Decadent Double Chocolate Chip Cookies You’ll Love

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Indulge in these intensely chocolatey, decadent double chocolate chip cookies, perfect for any chocolate lover.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 large eggs, room temperature
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 cup natural unsweetened cocoa powder
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 teaspoon espresso powder, optional
  • 2 tablespoons milk
  • 2 cups semi-sweet chocolate chips, divided
  • Sea salt for garnish, optional

Instructions

  1. In a large mixing bowl, cream together softened unsalted butter, white sugar, and packed brown sugar on medium speed for 3-5 minutes until light and fluffy. Scrape down the sides of the bowl occasionally.
  2. Add eggs one at a time, beating well after each addition. Stir in vanilla extract until just combined.
  3. In a separate bowl, whisk together all-purpose flour, natural unsweetened cocoa powder, baking soda, salt, and optional espresso powder.
  4. Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Be careful not to overmix. Add 2 tablespoons of milk (and more if needed, up to 1/4 cup total) until the dough comes together smoothly. Gently fold in 2 cups of semi-sweet chocolate chips, reserving about half a cup for topping.
  5. Cover the dough tightly and refrigerate for at least 30 minutes, or ideally 1-2 hours. Preheat oven to 375°F (190°C). Line baking sheets with parchment paper. Scoop rounded tablespoons of dough onto baking sheets, leaving 2 inches between cookies. Press reserved chocolate chips onto tops and sprinkle with sea salt if desired.
  6. Bake for 9-12 minutes, or until edges are set and centers are still slightly soft. Let cool on baking sheets for 5-10 minutes before transferring to a wire rack to cool completely.

Notes

  • For a richer flavor, use dark chocolate chips.
  • Store cookies in an airtight container for up to a week.
  • Chilling the dough enhances the flavor and texture.

Nutrition

Find it online: https://tastysizzle.com/decadent-double-chocolate-chip/

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