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Brussels Vegetable For Star: 5 Amazing Recipes to Try

Brussels Vegetable For Star
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Amazing Brussels Vegetable: The Ultimate Recipe for 5-Star Dishes

Ingredients

Scale
  • 1 pound Brussels sprouts, trimmed and halved
  • 3 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 tablespoon balsamic vinegar
  • ¼ cup grated Parmesan cheese (optional)
  • ½ cup cooked bacon, crumbled (optional)
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Creating the amazing Brussels vegetable is simple if you follow these steps:
  2. Preheat your oven to 425°F (220°C).
  3. Prepare Brussels Sprouts: Clean and trim the Brussels sprouts, cutting them in half.
  4. Season: In a large bowl, toss the Brussels sprouts with olive oil, minced garlic, salt, and black pepper until well coated.
  5. Spread on Baking Sheet: Arrange the seasoned Brussels sprouts in a single layer on a baking sheet.
  6. Roast: Place the baking sheet in the preheated oven and roast for 20 minutes or until the sprouts are golden brown and crispy on the edges. Stir halfway through for even cooking.
  7. Add Balsamic Vinegar: Remove from the oven and drizzle with balsamic vinegar. Toss to combine.
  8. Garnish: If desired, sprinkle with grated Parmesan cheese and crumbled bacon for extra flavor.
  9. Serve: Transfer the Brussels sprouts to a serving dish and garnish with fresh parsley.

Notes

  • These straightforward steps will guide you in creating amazing Brussels vegetables that are both delicious and visually appealing.

Nutrition

Find it online: https://tastysizzle.com/brussels-vegetable-for-star/

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